MISAKI SUSHI ACADEMY
MISAKI SUSHI
ACADEMY
MASTER THE CRAFT. HONOR THE CULTURE.
The Misaki Sushi Academy exists to train the next generation of SUSHI APPRENTICES — individuals who approach sushi not just as cuisine, but as craft, discipline, and cultural dialogue.
Rooted in traditional technique and informed by modern practice, this program offers hands-on instruction in a working sushi restaurant, designed to develop skill, integrity, and respect for the art form. Whether you're a culinary student or an aspiring itamae, this is your starting point for mastery.
THE COURSE
Foundations of Sushi Craft
Rice Mastery
Knife Skills & Safety
Nigiri & Maki Techniques
Presentation & Plating
Front-of-House & Guest Experience (Optional/Advanced)
Apprenticeship Practicum