Cape Cod Japanese Sushi Restaurant:

Specials

Appetizers

Tuna Carpaccio Thinly sliced tuna topped with olive oil, tomato, red onion, capers and scallions.

Hijiki Edamame Salad Cooked seaweed and edamame served over a bed of fresh greens.

Ika Sansai  Marinated squid salad served over a bed of fresh greens.

Special Rolls

Yellow Jacket  Tempura spicy tuna roll topped with eel sauce, dynamite sauce, black and yellow tobeko

Maui Onion Tempura sweet onion, asparagus and avocado, inside-out roll, topped with cajun seared tuna, ponzu sauce, wasabi mayo and hot sriracha.

Black Magic California roll topped with black pepper seared tuna, balsamic reduction,black tobeko, scallions and seaweed.

Spicy Crazy Roll Shrimp tempura, avocado and cucumber, inside-out roll, topped with spicy tuna, dynamite sauce, tempura  flakes and wasabi tobeko. 

 Lobster Hand Roll   rice, avocado and lobster salad wrapped in soy paper.